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Desserts Recipes -
Summer Fruits with Ricotta Vanilla Dip
Recipe
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Fresh Fruit Desserts Recipes
-
Summer Fruits with
Ricotta Vanilla Dip Recipe
Ingredients
SERVES
6
-
250g/9oz ricotta
cheese
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250g/9oz Mascarpone cheese
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150ml/1/4pt crème
fraiche
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A few drops of
vanilla essence
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Grated zest of
1 lemon
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50g/2oz caster
sugar
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900g/2lb mixed
fresh summer berries
Method:
-
Beat the cheeses
together with the crème fraiche, vanilla essence,
lemon zest and sugar.
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Spoon into a serving dish,
cover and chill for at least 30 minutes.
-
Pile the
berries on to a serving plate and spoon the ricotta
and vanilla dip on top.
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