Fresh Fruit Desserts Recipes
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Grilled Pink
Grapefruit Recipe
Ingredients
SERVES
4
2 pink grapefruit
1 teaspoon
granulated sugar
4 scoops vanilla ice-cream
Method:
Halve the grapefruit
and cut round the edge of each, between the
pith and the flesh. Separate the segments.
Sprinkle
each grapefruit with sugar. Place in ramekins to
keep them flesh-side up and put on a grill pan.
Grill for 2 to 3 minutes, until lightly browning.
Put a scoop of vanilla ice cream on top of
each and serve immediately.