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Desserts Recipes -
Grilled Fresh
Figs with Crème Fraiche
Recipe
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Fresh Fruit Desserts Recipes
-
Grilled Fresh Figs
with Crème Fraiche Recipe
Ingredients
SERVES
4
Method:
-
Preheat the grill to high. Lightly butter a shallow
flameproof dish, large enough to accommodate the
figs in a single layer.
-
Cut the figs into quarters
without cutting through the base, and gently open
each one out a little.
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Spoon a dollop of crème
fraiche into the centre of each fig. Sprinkle the
sugar evenly between the figs.
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Put the figs in the
prepared dish and put under a hot grill for 2
minutes or until the sugar has melted and the crème
fraiche starts to run. Serve immediately.
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