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     Desserts Recipes - Banana Split Recipe

 
 

Fresh Fruit Desserts Recipes - Banana Split Recipe

Ingredients

SERVES 4

  • 200g/7oz dark chocolate

  • 175ml/6fl oz double cream

  • 25g/1oz butter

  • 4 bananas

  • 12 scoops vanilla ice-cream

  • Mixed chopped nuts, to serve


Method:

  1. Put the chocolate, cream and butter in a pan and stir over a low heat until smooth.  Cool slightly.

  2. Split the bananas in half lengthways and arrange in 4 glass dishes.

  3. Place 3 scoops of ice-cream in each dish and pour the chocolate sauce over the top. Sprinkle with the chopped nuts.

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